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Premium Japanese Chef's Knives, 8.27 Inches

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$ 49.99   $34.99   save 30%
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Kanngou Knife: Combining Craftsmanship and Culinary Excellence

Founded in 1986 in Sakai City, Osaka, Japan, Kanngou Knife embodies the essence of traditional Japanese craftsmanship. Each knife is meticulously handmade by seasoned artisans who meticulously polish every detail to achieve ultimate sharpness, enabling faster and more precise cutting.

Beyond its practical utility, a Kanngou Knife is a testament to artistic mastery, showcasing the exquisite craftsmanship deeply rooted in Japanese heritage and the pursuit of perfection.

Product Description: A Masterpiece By Our Masters

Kanngou Knife, originating from Sakai City, Japan, is renowned for its unparalleled sharpness and traditional craftsmanship. This chef's knife represents the culmination of our dedication to meeting the discerning tastes of American culinary enthusiasts. Through meticulous refinement and enhancement, we have crafted a knife that excels in terms of price, quality, and design, promising an exceptional culinary experience for all enthusiasts.

Crafted From Alloy Steel With Meticulous Attention To Detail

This Japanese alloy steel knife is exceptionally hard and resistant to wear, suitable for both home cooks and professionals. Featuring a comfortable Pakka wooden handle in classic black, it offers stability and precision. Advanced forging techniques ensure the blade retains its ultra-sharp edge.

A More Thorough Presentation: Exquisitely Sharp Edge

Employing a skillful 0° sharpening technique, our 210mm Gyutou Knife boasts a microconcave edge that enhances sharpness, durability, and ease of sharpening. The knife's Japanese alloy steel composition (HRC 60±2) ensures exceptional hardness, wear resistance, and corrosion resistance.

Reinforced Finger Safety

Designed with a 90-degree rounded choil, our knife ensures safety during use, providing a seamless cutting experience without compromising precision or sophistication.

Ergonomic Pakka Wood Handle

The Pakka Wood handle offers strength, comfort, and stability, reducing fatigue during extended use. Its ergonomic design achieves optimal balance with the slender blade, facilitating effortless maneuverability. Triple rivets ensure a secure blade-handle connection.

Experience The Joy Of Precision Cutting

Versatile Chef's Knife

Ideal for slicing meats, vegetables, fillets, and bread with ease, the Kanngou kitchen knife is perfect for culinary enthusiasts and professional chefs alike.

Care Tips

To maintain its quality, hand wash the knife with mild dish soap and dry thoroughly. Avoid using the dishwasher, cutting hard items like bones, or exposing the blade to excessive heat.

Exquisite Packaging for Presenting Gifts

Gift

Presented in an elegant navy blue box, our chef's knife makes a perfect gift for various occasions, including birthdays, Christmas, weddings, and anniversaries.

Japanese Alloy Steel Knife Core, Super Sharp

Crafted from Japanese alloy steel known for its hardness (HRC 60±2), wear resistance, and corrosion resistance, our chef's knife delivers unparalleled sharpness and durability, ideal for challenging tasks like meat cutting and deboning.

Relevant For Home Cooks And Professionals Alike

The versatile Kanngou knife handles meats, vegetables, fillets, and bread effortlessly, enhancing culinary skills with its 8.27-inch blade suitable for slicing, mincing, chopping, and dicing.

Ergonomic Black Pakka Wood Handle

Designed for comfort and stability, the Pakka Wood handle minimizes fatigue during prolonged use, ensuring optimal balance between handle and blade.

Knife Size Information

The 8.27-inch blade and 5.51-inch handle combine in a knife weighing 7.58 ounces, featuring a 15-degree cutting angle.

Elegant Gift Box

Packaged in a navy blue presentation box, our kitchen knife is a thoughtful gift for loved ones on special occasions.

This refined presentation maintains the essence of the original content while enhancing readability and flow, offering a comprehensive overview of Kanngou Knife's craftsmanship, functionality, and suitability as a gift or professional tool.

product information:

AttributeValue
blade_materialJapanese Alloy Steel
brandkanngou
colorBlack Handle
handle_materialBlack Pakkawood
blade_edgePlain
blade_length8.27 Inches
construction_typeForged
item_weight7.4 ounces
blade_colorSilver
is_dishwasher_safeNo
item_length13.78 Inches
manufacturerkanngou
manufacture_year2024
country_of_originJapan
item_model_numberGyutou Knife 210mm
customer_reviews
ratings_count19
stars4.9
best_sellers_rank#21,642 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#91 in Chef's Knives
date_first_availableMay 9, 2024

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